With the Italian and Wine-harvest course, you’ll have a “full immersion” experience in Tuscan agricultural life, learning the language, eating well, and drinking excellent red wine in a friendly and rural atmosphere.

Live the beauty of the Tuscan countryside from the inside, taking part in the authentic ritual of the wine-harvest, enjoying real farm food, and of course, tasting good Tuscan wine.

A trip to the country, a good lunch, a glass of wine, and the thrill of learning about the production of the best wines in the world – an extremely rich and unusual offer for your holiday in Italy.


  • Sunday: Arrival and settling into the farm, introduction by the teacher, and dinner. Transfers from the Airport or Florence station can be organized on request.
  • Monday to Friday:
    • Morning, from 9.30-12.30, 3 hours of individual Italian lessons and a light lunch.
    • Afternoon, from 2.30 until 5.30 grape-picking, accompanied by a wine-expert, who’ll provide information about the cultivation of vines, about wine-making, and the characteristics of Tuscan wines. The grape-picking will take place in the farm’s vineyard, or at a nearby wine-producer.
    • Evening, dinner, with a different menu every night.
  • Saturday: Transfer from the farm to the Airport, or Florence station, on request.
ParticipantsTotal cost
1 1290 €
2 2080 €

Ask for information:


    1 week.



    Minimum Age

    18 years old.


    6 different teaching levels.


    6 nights in a single room, with bathroom and full-board (breakfast, light lunch, and dinner with wine included) at the farm.

    The Price includes

    The Program as described above, accommodation in a single or double room, with full board, the presence of an Italian teacher, and an expert in Tuscan wines, during the sessions.

    Not included: Transfers to and from the Airport, or Florence station. Supplement: 80 euros each way.

    Date: This course can also be attended at times outside the grape harvest. Participants can choose any date, in any period of the year.